Vegetarian and vegan breakfast in King's Cross

Vegetarian breakfast dishes including smoothie bowl and eggs at Fiena, King's Cross

One of the most repeated lines in our reviews is about the vegetarian cooking, one guest called it an excellent vegetarian breakfast, beautifully presented. The Fiena vegetarian earns it: halloumi, hash brown, falafel, baked beans, poached eggs, portobello mushroom, smashed avocado, cherry tomatoes and toasted bread, served until 2pm every day in King's Cross.

Vegan and gluten-free covered

Poached eggs on avocado comes with chilli flakes, sunflower seeds, balsamic and dukkah. Granola bowls, smoothies like the Kale Kick and Blueberry Thrill, and vegan baked beans widen the field, and gluten-free bread is on the add-ons list. The menu marks V, VG and GF clearly, and the kitchen is happy to talk allergens before you order.

Smoothie bowl with strawberries and vegetarian breakfast plates at Fiena, King's Cross

A room that takes its time

Fiena is family-run, relaxed and a few minutes from King's Cross, St Pancras and Russell Square. Walk-ins are welcome whenever there is space, or book a table ahead for weekend brunch.

Visit Fiena

Book a table on Judd Street.

Breakfast from 8am, the full Italian menu from midday. Walk-ins are always welcome whenever we have space.

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